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The official dinner of scrapping is...

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  1. 08-22-2012, 02:56 AM #1
    Eepah
    Eepah is offline Experienced Scrapper
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    New England Clam " Chowdah" in the winter and for my summer time fare, I like a big thick Rib eye on the grill with corn on the cob.

  2. The Following User Says Thank You to Eepah for This Post:

    BigRyan
« missouri scrappers | B.b.b.brrrrrrrrrrrrrrrr................... »

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