Any beer drinkers here.
Actually what I'm looking for is someone that makes beer and is able to distinguish taste from one species of hops over another.
Some of the old homesteads that we've explored have hop plants that have survived the years, it's my plan to relocate the plants to my own property. Once I have a mature crop with some cured flowers it would be nice to have some one brew up a batch of beer using the heirloom hops then to give a report as to flavor etc.
I suspect it's going to be near impossible to identify the species of hops that await transplanting. Perhaps just rename them as Homestead.
Any volunteers.
For those of you that have never seen the ingredient that gives beer its flavor along with those nasty beer farts. Below is one of the many plants I'm going to relocate.
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